Boost Your Immunity! 8 Zinc-Rich Vegetarian Foods to Eat Daily

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Pumpkin Seeds: Packed with zinc, these seeds stimulate metabolism, strengthen immunity, and enhance skin health.

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chickpeas: High in zinc and protein, chickpeas support general well-being, digestion, and muscular development.

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Legumes: Lentils are a fantastic plant-based source of zinc; they also include iron and fiber to help to regulate energy levels.

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Cashews: These great nuts provide a reasonable supply of zinc, which supports the immune system and brain activity.

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Sesame Seeds: For improved bone health, sesame seeds are a great zinc-rich diet, whether ground in tahini or sprinkled on recipes.

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Spinach: Packed in antioxidants, spinach offers zinc along with iron and vitamins for general health.

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Mushrooms: For immunological and cognitive function, several varieties—shiitake and white mushrooms, among others—are rather high in zinc.

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Quinoa: Zinc, protein, and important amino acids included in quinoa, a gluten-free grain, help muscles and the immune system function.

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